23 de junho de 2020

Videoaula: Cálculo de ração no cultivo de tambaqui

Videoaula elaborada para o curso Criação de Videoaulas oferecido pelo IFRS através da sua escola virtual .

30 de abril de 2020

Customer satisfaction in the fish market of Presidente Figueiredo (Central Amazon)

Priscila Silva Nascimento
Heitor Thury Barreiros Barbosa

ABSTRACT

In this paper, we describe the customers’ satisfaction level in the Presidente Figueiredo fish market. To obtain this information we interviewed 145 customers, between 09/2017 and 04/2018, distributed among the city’s four main sale places. From this sample, 57% said they were satisfied with the available fish and only 15% were dissatisfied. Freshness seems to be the most important aspect in this market: 22% of the satisfied respondents pointed freshness as one of the reasons for their satisfaction and 45% of the dissatisfied respondents pointed the lack of freshness as the reason for their dissatisfaction. We also note the older establishment had a higher the proportion of dissatisfied customers. We believe there is a tendency to disappoint customers, caused by unpleasant events, throughout the venture’s life time. Regardless of this question, we can conclude that a good strategy to attract and retain customers would be to invest in the product freshness.

Artigo na Scientia Amazonia

Citação ABNT NASCIMENTO, P. S.; BARBOSA, H. T. B. Customer satisfaction in the fish market of Presidente Figueiredo (Central Amazon). Scientia Amazonia, v. 9, n. 1, p. CA25-CA29, 2020. ISSN 2238-1910. Disponível em: <http://scientia-amazonia.org/index.php/volume-publicado/2020-2/numero-1/>
BibTex
@article{nascimento2020,
    abstract = "In this paper, we describe the customers’ satisfaction level in the Presidente Figueiredo fish market. To obtain this information we interviewed 145 customers, between 09/2017 and 04/2018, distributed among the city’s four main sale places. From this sample, 57% said they were satisfied with the available fish and only 15% were dissatisfied. Freshness seems to be the most important aspect in this market: 22% of the satisfied respondents pointed freshness as one of the reasons for their satisfaction and 45% of the dissatisfied respondents pointed the lack of freshness as the reason for their dissatisfaction. We also note the older establishment had a higher the proportion of dissatisfied customers. We believe there is a tendency to disappoint customers, caused by unpleasant events, throughout the venture’s life time. Regardless of this question, we can conclude that a good strategy to attract and retain customers would be to invest in the product freshness.",
    author = "Priscila Silva Nascimento and Heitor Thury Barreiros Barbosa",
    title = "{Customer satisfaction in the fish market of Presidente Figueiredo (Central Amazon)}",
    journal = "Scientia Amazonia",
    volume = "9",
    number = "1",
    pages = "CA25-CA29",
    year = "2020",
    issn = "2238-1910",
    url = "http://scientia-amazonia.org/index.php/volume-publicado/2020-2/numero-1/",
}
  

Aquaculture in the Central Amazon: experiencing stream cage fish farming at a remote community

Rogério Souza da Silva
Heitor Thury Barreiros Barbosa

ABSTRACT

We report an experience of matrinxã Brycon amazonicus farming in a stream cage at the farther rural community of Presidente Figueiredo city (Central Amazon). The operations followed the standard technical procedures of water analysis, biometry and handling. Result shows a bad crop performance, which we can say is mostly due to structural and economic deficiencies, a common problem among local farmers. We believe, however, this report to be important and interesting as a document of the difficulties and some practical solutions used by the fish farmers in theses far communities.

Artigo na Scientia Amazonia

Citação ABNT SILVA, R. S.; BARBOSA, H. T. B. Aquaculture in the Central Amazon: experiencing stream cage fish farming at a remote community. Scientia Amazonia, v. 9, n. 1, p. CA12-CA16, 2020. ISSN 2238-1910. Disponível em: <http://scientia-amazonia.org/index.php/volume-publicado/2020-2/numero-1/>
BibTex
@article{silva2020,
    abstract = "We report an experience of matrinxã Brycon amazonicus farming in a stream cage at the farther rural community of Presidente Figueiredo city (Central Amazon). The operations followed the standard technical procedures of water analysis, biometry and handling. Result shows a bad crop performance, which we can say is mostly due to structural and economic deficiencies, a common problem among local farmers. We believe, however, this report to be important and interesting as a document of the difficulties and some practical solutions used by the fish farmers in theses far communities.",
    author = "Rogério Souza da Silva and Heitor Thury Barreiros Barbosa",
    title = "{Aquaculture in the Central Amazon: experiencing stream cage fish farming at a remote community}",
    journal = "Scientia Amazonia",
    volume = "9",
    number = "1",
    pages = "CA12-CA16",
    year = "2020",
    issn = "2238-1910",
    url = "http://scientia-amazonia.org/index.php/volume-publicado/2020-2/numero-1/",
}